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Afternoon Tea

Afternoon Tea

From Thursday, September 11, Splendido will present the afternoon sweets buffet “Autumn Jewel”, which showcases the dazzling beauty of Japan’s autumn harvest -akin to sparkling jewels- through 16 thoughtfully crafted sweets and 8 savory selections.
Afternoon Buffet "Autumn Jewels"

Afternoon Buffet

"Autumn Jewels" 

Indulge in the radiant beauty of Japan's autumn harvest at "Autumn Jewel," a luxurious seasonal sweets buffet. 
Showcasing the finest seasonal ingredients such as chestnuts, figs, persimmons, apples, and grapes, the buffet features a dazzling array of handcrafted sweets and savory delights. 
Don't miss the highlight of the season—our signature Chocolate Fountain perfect for dipping your favorite treats and Mont Blanc parfait customized with your choice of cream and toppings at the live dessert station. 
Celebrate the richness of autumn with us in elegant style.

 

Period: September 11 (Wednesday) - November 14 (Friday)
Time: 2:30p.m. - 5: 00 p.m. (120-minute seating)
Price: Weekdays ¥6,800 per adult / ¥3,400 per child
Weekends & Holidays ¥7,400 per adult / ¥3,700 per child

    　Click for Reservation

*Seating is limited to 120 minutes.
*Children aged 6-12 years and pre-school children are free of charge.
*All prices include consumption tax and service charge.

 

Autumn Strawberry Buffet

Sweets

  • Pumpkin Cheesecake with Grape jelly
  • Chestnut Pudding with Cassis jelly and Mango
  • Chestnut panna cotta with speculos crumble
  • Matcha Montblanc with red bean paste
  • Cinnamon flavored Chestnut cream with Pear
  • Milk Chocolate Chestnut Cake
  • Chestnut and caramel Cheesecake
  • Kokutou sugar Banoffee Pie
  • Persimmon Pudding and Almond
  • Fig and Chestnut Tart
  • Japanese Mont Blanc
  • Vanilla Mousse with Apple Jam
  • Vanilla flavored Muscat grape Tart
  • Plum and almond Clafoutis with Grand Marnier Chantilly
  • Seasonal Fruit tart
  • Star anise flavored Carrot Cake
  • Chocolate Fountain
Autumn Strawberry Afternoon Buffet

Savory

  • Ciabatta sandwich with chicken and radicchio, fig jam
  • Burrata cheese with endive and chestnuts salad
  • Arugula Selvatico, persimmon and roasted pumpkin salad
  • Cheese muffin, prosciutto
  • Porcini velouté, gnocchi with shrimp and basil pesto
  • Conchiglie pasta with Gorgonzola cream, pickled pears and walnuts
  • Pumpkin risotto and toasted almond
  • Bacon jam Stuffed shiitake​​​​​​​
Autumn Afternoon Buffet

Live Dessert

 

「Mont-Blanc Parfait」

  • Chantily cream
  • Milk chocolate chestnuts sauce
  • Blueberry and cassis sauce
  • Rhum sauce (alcohol)
  • Pear sauce
  • Genoise sponge
  • White chocolate crispy
  • Dark chocolate crispy
  • Milk chocolate crispy
  • Roasted pistachio
  • Toasted almond
  • Crushed hazelnuts
  • Grape
  • Popping candy

 

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コール 0663437020

Hours

  • Breakfast
    6:30 a.m. - 10:30 a.m. 
  • Lunch
    11:30 a.m. - 2:00 p.m. 
  • Afternoon
    2:30 p.m. - 5:00 p.m.

  • Dinner
    Sun - Thu 5:30 p.m. - 9:30 p.m.
    (Last Order: Courses 8:00 p.m. / A la Carte 8:30 p.m.)
    Fri, Sat & Holiday Eves 5:30 p.m. - 10:00 p.m.
    (Last Order: Courses 8:30 p.m. / A la Carte 9:00 p.m.)

※Same-day cancellations or changes in party size will incur a 100% cancellation fee. For reservations of 10 or more guests or private room bookings, a cancellation fee of 70% of the total

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